Dining at Luma Restaurants is a treat for Pittsburgh palates. Chef Michael Rudman is a master of
contemporary American cuisine, with strong regional and international influences. While the menu features our luxurious
crab cakes and an array of fresh seafood, diners can also enjoy steaks, veal, pasta, chicken and more.

Vegetarian entrees are always available by request, and we are happy to offer children's menu selections.
Be sure to visit our events page for samples of our banquet menus.

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